NSN 7310-01-599-9950
Part Details | DECK BAKING AND ROASTING OVEN
7310-01-599-9950 A deck type oven having one or more baking spaces over 9 inches high.
Alternate Parts: SCC 62SCC 102, SCC 62/SCC 102, 7310-01-599-9950, 01-599-9950, 7310015999950, 015999950
| Supply Group (FSG) | NSN Assigned | NIIN | Item Name Code (INC) |
|---|---|---|---|
| 73 | NOV 02, 2011 | 01-599-9950 | 07461 ( OVEN, BAKING AND ROASTING, DECK ) |
REFERENCE DRAWINGS & PICTURES
Cross Reference | NSN 7310-01-599-9950
| Part Number | Cage Code | Manufacturer |
|---|---|---|
| SCC 62/SCC 102 | 0LFY7 | DIETARY EQUIPMENT INCORPORATED |
Technical Data | NSN 7310-01-599-9950
| Characteristic | Specifications |
|---|---|
| HEATING METHOD | ELECTRICALLY |
| WIDTH | 42.0 INCHES |
| DEPTH | 38.75 INCHES |
| SPECIAL FEATURES | CAPACITY 6 18" X 26" OR 12 12" X 20" PANS;ELECTRIC-440 VOLTS, 60 HZ, 3 PHASE, 60 AMPS, 3AC; STEAMER WITH 3 MODES; 440 VOLTS; 3 PHASE; 60 HZ; OUTSIDE MATERIAL-STAINLESS STEL, INSIDE MATERIAL-STAINLESS STEEL; FINISH-STAINLESS STEEL; SHIPPING WEIGHT-1167;RCI RATIONAL CERTIFIED INSTALLATION, INCLUDES; 1) TRAVEL WITHIN 50 MILES (100 MILES RT) OF INSTALLER, 2)PRE-INSTALLATION SITE SURVEY, 3) ASSEMBLY OF THE UNIT, 4) PLACEMENT OF THE UNTI, 5) LEVELING OF THE UNIT, 6) CONNECTION OF UTILITIES WITHIN 3 FEET OF UNIT 7) OPERATIONAL FUNCTIONAL TEST, INSTALLATION OF UNITS OUTSIDE OF A MAJOR METROPOLITAN AREA WILL REQUIRE AN ADDITIONAL TRAVEL CHARGE PAYABLE BY THE CUSTOMER, INSTALLATION DOES NOT INCLUDE REMOVAL OF OLD EQUIPMENT |
| SUPPLEMENTARY FEATURES | INCLUDES MODEL NUMBER SCC 62 AND MODEL NUMBER SCC 102; SELF COOKING CENTER MODES, (6) 18" X 26" OR (12) 12"X20" PAN CAPACITY, CLEAN JET AUTOCLEAN, CDS SELF CLEAN, 8720, 1552US INSTALLATION KIT "2" 60.70.552 COMBI-DUO STACKING KIT FOR 62 STACKED |