NSN 7310-01-576-9486
Part Details | DEEP FAT FRYER
7310-01-576-9486 A unit constructed of metal, designed to heat fats or oils in a reservoir to a degree sufficient to fry vegetables and meats submerged therein, by an integral heating unit.
Alternate Parts: 18TS, 7310-01-576-9486, 01-576-9486, 7310015769486, 015769486
| Supply Group (FSG) | NSN Assigned | NIIN | Item Name Code (INC) |
|---|---|---|---|
| 73 | AUG 20, 2009 | 01-576-9486 | 08102 ( FRYER, DEEP FAT ) |
REFERENCE DRAWINGS & PICTURES
Cross Reference | NSN 7310-01-576-9486
| Part Number | Cage Code | Manufacturer |
|---|---|---|
| 18TS | 3E634 | KEATING OF CHICAGO, INC. |
Technical Data | NSN 7310-01-576-9486
| Characteristic | Specifications |
|---|---|
| HEATING METHOD | GAS |
| MOUNTING TYPE | LEG |
| FOOD FRYING CAPACITY PER HOUR | 120.0 POUNDS FRENCH FRIED POTATOES |
| OVERALL HEIGHT | 46.500 INCHES NOMINAL |
| OVERALL DEPTH | 32.500 INCHES NOMINAL |
| OVERALL WIDTH | 19.375 INCHES NOMINAL |
| SPECIAL FEATURES | MATERIAL: STAINLESS STEEL; COLD ZONE 27 PCT. OF FRYER VESSEL; INSTANT RECOVERY FEATURE; 18 IN SQ FRYING VESSEL; 1.25 IN FRONT RAIN FOR OIL DRAINAGE; THERMOSTAT CONTROLS COOKING TEMPERATURES +/- 3 DEG F; HI LIMIT CONTROL PROTECTS AGAINST OIL AND FRYER OVERHEATING; ELECTRICAL REQUIREMENTS: SUPPLY VOLTAGE 120V 60 HZ, CONTROL VOLTAGE 24V 60 HZ; 120 VAC 9FT GROUNDED CORD SET PROVIDED |
| PART NAME ASSIGNED BY CONTROLLING AGENCY | FRYER, GAS |